Skip to main content

Emerging Technology & Innovation in Food Systems

Emerging Technology & Innovation in Food SystemsTECH-NOURISH: Tech-Driven Food System Transformation12:10 pm - 12:45 pm(GMT-06:00) Event Organized BySFU: Simon Fraser University

Time

(Saturday) 12:10 pm - 12:45 pm(GMT-06:00)

Event Details

Exploring the Role of AI and Emerging Technology in transforming our Food Systems: How are emerging technologies reshaping the way we grow, distribute, and consume food?

Moderator: Dan Culic, Managing Director at AntiSocial

Speakers for this event

  • Alesha Miller

    Alesha Miller

    Chief Strategy Officer at Digital Green

    Chief Strategy Officer at Digital Green

  • Ashkan Mirnabavi

    Ashkan Mirnabavi

    Co-Chief Executive Officer, CIBOTICA

    Co-Chief Executive Officer, CIBOTICA

  • Caty Tedman

    Caty Tedman

    Sipply

  • Dennis Innes

    Dennis Innes

    Dean, School of Hospitality & Food at Vancouver Community College

    Dean, School of Hospitality & Food at Vancouver Community College

Important information

Entry: 21 years+
Local regulations require the following security precautions to gain entrance to the venue:
Everyone must show a valid, physical piece of identification at the door. Expired documents, photos and digital identification will not be accepted.
Bag searches and security metal detecting wands will be used at the door.
No outside beverages, including coffee and water, are permitted.